After a short walk through Chelsea Market, I left with a small bag that produced LARGE flavors:
The contents: a fresh loaf of 9-grain bread, a lb fillet of beef, mixed greens, red onion, bottled horseradish, and asparagus
Filet of Beef Sandwiches with Horseradish Sauce topped with arugula
Mixed Greens Salad with Red Onion, Dates, Pear, and Parmesan (tossed in a homemade balsamic dressing)
Roasted Asparagus (a veggie staple for me)
The grade: A+
*These sandwiches could also serve as a great appetizer for the holidays or any time of year.